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movable glass partition walls

  • movable glass partition walls
  • movable glass partition walls
  • movable glass partition walls
  • movable glass partition walls

movable glass partition walls




Can a large, fixed dining area still be practical? The hotel mobile partition wall tells you, yes! Why is this happening? In fact, this is because the glass movable partition wall can flexibly change the size of the space to meet the diverse needs of the hotel's dining area.
Dining space is one of the functional components of the hotel, an indispensable functional area for contemporary business hotels, and the most critical place to meet customer needs. There should be a relaxed and comfortable environment, a space that gathers many needs such as rest, reception, and entertainment. Among all business hotels, the dining area occupies the most eye-catching space. From an operational point of view, it is also one of the important sources of profit for the entire hotel. Therefore, when designing a hotel dining area, we should pay attention to versatility. How is the class implemented? Its practical glass is enough to move the partition wall. The dining area is the highlight of the entire hotel, and its design is related to the success or failure of the hotel design. In hotel construction, every investor and designer must be aware of this. Only by accurately grasping the positioning of hotel catering in the hotel, increasing investment and research on hotel catering, improving hotel catering functions, improving hotel catering quality, and avoiding homogeneous competition, can the hotel stand in the fierce market competition. A place of defeat. If the hotel mobile partition wall with the ability to change the size of the space at any time is applied to the partition of the dining area, it is the first choice to enhance the dining function. Movable glass partition walls can not only turn the hall into a small banquet hall or multiple independent small boxes for use, but can even connect these small spaces that are divided into a whole, and it is easy to turn back into the hall again. In this way, greatly expanding the use of more dining areas is very beneficial to improving the quality of hotel dining.

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